Evidence
Every recommendation in your Personal Wellness Report is grounded in a specific, named source — never a vague "studies show". Below is the full library of mechanisms behind those recommendations, each with the evidence grade and source shown on the report itself.
Allicin
Sulphur Compounds — Thiosulfinates
A natural sulphur compound produced when fresh garlic is crushed that supports heart and immune health.
Sources
- Effect of garlic on blood pressure: A systematic review and meta-analysis — BMC Cardiovascular Disorders (2008)
Alpha-Linolenic Acid
Fatty Acids — Omega-3
An essential plant omega-3 fatty acid that supports heart, brain and overall health.
Sources
- Commission Regulation (EU) No 432/2012 — authorised claim: "ALA contributes to the maintenance of normal blood cholesterol levels" — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Anthocyanins
Polyphenols — Flavonoids
Natural blue, purple and red plant pigments that help support heart, brain and blood vessel health.
Sources
- Effects of Berry Anthocyanins on Cognitive Performance, Vascular Function and Cardiometabolic Risk Markers: A Systematic Review of Randomized Placebo-Controlled Intervention Studies in Humans — International Journal of Molecular Sciences (2021)
Avenanthramides
Polyphenols — Phenolic Alkaloids
Unique oat polyphenols that support cardiovascular health and healthy inflammatory balance.
Sources
- Potential health benefits of avenanthramides of oats — Nutrition Reviews (2009)
Beta-carotene
Carotenoids — Carotenes
An orange plant pigment that the body converts into vitamin A when needed.
Sources
- Vitamin A (provitamin A carotenoids, including beta-carotene, and their conversion and role in vision) — The Nutrition Source, Harvard T.H. Chan School of Public Health
Beta-glucan
Dietary Fibre — Soluble Fibre
A natural soluble fibre found mainly in oats and barley that supports heart, digestive and metabolic health.
Sources
- Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Beta-sitosterol
Phytosterols — Sterols
A naturally occurring plant sterol that helps support healthy cholesterol levels.
Sources
- Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods (plant sterols/stanols and blood cholesterol) — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Betaine
Functional Compounds — Amino Acid Derivatives
A naturally occurring compound, especially concentrated in beetroot, that supports healthy liver function and methylation.
Sources
- Effects of betaine on non-alcoholic liver disease — Nutrition Research Reviews (2022)
Caffeine
Functional Compounds — Methylxanthines
A naturally occurring stimulant found in coffee, tea, guarana and yerba mate that supports alertness and mental performance.
Sources
- A review of caffeine's effects on cognitive, physical and occupational performance — Neuroscience & Biobehavioral Reviews (2016)
Campesterol
Phytosterols — Sterols
A naturally occurring plant sterol that contributes to healthy cholesterol balance.
Sources
- Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods (plant sterols/stanols and blood cholesterol) — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Catechins
Polyphenols — Flavanols
Natural tea and cocoa compounds that support cardiovascular health and antioxidant protection.
Sources
- Green tea catechins: defensive role in cardiovascular disorders — Chinese Journal of Natural Medicines (2013)
Cellulose
Dietary Fibre — Insoluble Fibre
An insoluble plant fibre that supports healthy digestion and regular bowel function.
Sources
- Understanding the Physics of Functional Fibers in the Gastrointestinal Tract: An Evidence-Based Approach to Resolving Enduring Misconceptions about Insoluble and Soluble Fiber — Journal of the Academy of Nutrition and Dietetics (2017)
Chlorogenic Acid
Polyphenols — Phenolic Acids
A plant polyphenol that supports healthy glucose metabolism and antioxidant protection.
Sources
- Chlorogenic acid (CGA): A pharmacological review and call for further research — Biomedicine & Pharmacotherapy (2018)
Choline
Functional Compounds — Methyl Donors
An essential, vitamin-like nutrient concentrated in egg yolks and organ meats that the body uses to build cell membranes and support liver and brain function.
Sources
- Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods (choline and normal lipid metabolism / normal liver function / normal homocysteine metabolism) — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Coenzyme Q10
Functional Compounds — Quinones
A naturally occurring compound involved in cellular energy production and antioxidant defence.
Sources
- Metabolic Targets of Coenzyme Q10 in Mitochondria — Antioxidants (2021)
Creatine
Functional Compounds — Amino Acid Derivatives
A naturally occurring compound that supports muscular performance, brain function and cellular energy production.
Sources
- Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods (creatine and physical performance in successive bursts of high-intensity exercise) — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Curcumin
Functional Compounds — Curcuminoids
The principal active compound in turmeric that supports healthy inflammatory balance and antioxidant protection.
Sources
- Curcumin in Inflammatory Complications: Therapeutic Applications and Clinical Evidence — International Journal of Molecular Sciences (2025)
Dietary Nitrate
Functional Compounds — Nitrogen Compounds
A naturally occurring dietary nitrate that can contribute to nitric oxide production and healthy vascular function.
Sources
- Dietary Nitrate Lowers Blood Pressure: Epidemiological, Pre-clinical Experimental and Clinical Trial Evidence — Current Hypertension Reports (2016)
Docosahexaenoic Acid
Fatty Acids — Omega-3
A marine omega-3 fatty acid that is an important structural component of the brain and retina.
Sources
- Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods (DHA and normal brain function / normal vision) — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Eicosapentaenoic Acid
Fatty Acids — Omega-3
A marine omega-3 fatty acid that supports cardiovascular, brain and inflammatory health.
Sources
- Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods (EPA and DHA and normal heart function) — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Epicatechin
Polyphenols — Flavanols
A cocoa and tea flavanol associated with healthy circulation and muscle function.
Sources
Epigallocatechin Gallate
Polyphenols — Flavanols
The principal and most extensively studied catechin in green tea, supporting antioxidant and cardiovascular health.
Feeds Beneficial Gut Bacteria
Gut Health
Feeds the beneficial bacteria that live in the gut.
Sources
- Recent advances in prebiotics: Classification, mechanisms, and health applications — Future Foods (2025)
Ferulic Acid
Polyphenols — Phenolic Acids
A wholegrain-bran antioxidant compound that helps protect cells from everyday oxidative stress.
Sources
- Anti-hypertensive Effect of Cereal Antioxidant Ferulic Acid and Its Mechanism of Action — Frontiers in Nutrition (2019)
Fructooligosaccharides
Dietary Fibre — Prebiotic Fibre
Short-chain prebiotic fibres that nourish beneficial gut bacteria and support digestive health.
Sources
- Prebiotic Oligosaccharides: Special Focus on Fructooligosaccharides, Its Biosynthesis and Bioactivity — Applied Biochemistry and Biotechnology (2017)
Galactooligosaccharides
Dietary Fibre — Prebiotic Fibre
Prebiotic fibres that support beneficial gut bacteria, digestive health and immune function.
Sources
Gingerol
Functional Compounds — Phenolic Ketones
The principal active compound in fresh ginger that supports digestion and healthy inflammatory balance.
Sources
- [6]-Gingerol: A narrative review of its beneficial effect on human health — Food Chemistry Advances (2022)
Glucoraphanin
Sulphur Compounds — Glucosinolates
A naturally occurring compound in broccoli that is converted into sulforaphane during food preparation.
Guar Gum
Dietary Fibre — Viscous Soluble Fibre
A thick, gel-forming soluble fibre from the guar (cluster bean) seed that slows digestion and supports healthy cholesterol and blood sugar levels.
Sources
- Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods (guar gum and normal blood cholesterol) — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Hesperidin
Polyphenols — Flavanones
A citrus flavonoid that supports healthy circulation and blood vessel function.
Sources
Hydroxytyrosol
Polyphenols — Phenolic Alcohols
A phenolic compound associated particularly with olives and olive-derived foods.
Sources
- Commission Regulation (EU) No 432/2012 — authorised claim: "Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress" (conditions of use specify a minimum hydroxytyrosol and derivatives content) — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Improves Bowel Regularity
Gut Health
Helps support regular bowel movements.
Sources
- Fiber intake and laxation in people with normal bowel function: a systematic review — The American Journal of Clinical Nutrition (2026)
Inulin
Dietary Fibre — Prebiotic Fibre
A natural prebiotic fibre that feeds beneficial gut bacteria and supports digestive wellbeing.
Sources
- Inulin as a multifunctional prebiotic: from gut modulation to systemic health benefits — Food Quality and Safety (2026)
L-Arginine
Functional Compounds — Amino Acids
A conditionally essential amino acid that serves as a substrate for nitric oxide synthesis.
Sources
L-Citrulline
Functional Compounds — Amino Acids
A non-proteinogenic amino acid that participates in arginine metabolism and nitric oxide production.
L-Theanine
Functional Compounds — Amino Acids
A calming amino acid found almost exclusively in tea that supports relaxed alertness and healthy stress response.
Lignans
Polyphenols — Lignans
A group of plant polyphenols found mainly in seeds that support gut health, cardiovascular health and healthy hormone metabolism.
Sources
- Enterolignans: From Natural Origins to Cardiometabolic Significance, including Chemistry, Dietary Sources, Bioavailability, and Activity — Critical Reviews in Food Science and Nutrition (2024)
Linoleic Acid
Fatty Acids — Omega-6
An essential omega-6 fatty acid required for healthy cell membranes and normal growth.
Sources
- Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods (linoleic acid and normal blood cholesterol) — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Lutein
Carotenoids — Xanthophylls
A yellow plant pigment that supports healthy vision and protects the eyes from oxidative stress.
Lycopene
Carotenoids — Carotenes
A bright red plant pigment found mainly in tomatoes that supports heart and prostate health.
Sources
Menthol
Terpenes — Monoterpenes
A cooling mint compound that supports digestive comfort and respiratory wellbeing.
Sources
- The impact of peppermint oil (menthol’s primary dietary source) on the irritable bowel syndrome: a meta-analysis of the pooled clinical data — BMC Complementary and Alternative Medicine (2019)
Neutralises Free Radicals
Oxidative Stress
Helps neutralise unstable molecules (free radicals) that can damage cells.
Sources
- The molecular basis of antioxidant activity in food peptides: hydrogen donation, electron transfer, and metal chelation mechanisms — European Food Research and Technology (2026)
Oleic Acid
Fatty Acids — Monounsaturated
The principal healthy fat found in olive oil, avocados and many nuts.
Sources
- Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods (replacing saturated with unsaturated fats and blood cholesterol) — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Pectin
Dietary Fibre — Soluble Fibre
A fruit fibre that helps support healthy digestion, beneficial gut bacteria and cholesterol balance.
Sources
- Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods (pectins and normal blood cholesterol / post-meal blood glucose) — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Piperine
Functional Compounds — Alkaloids
The natural compound in black pepper that improves absorption of several nutrients.
Sources
- Piperine: A comprehensive review of methods of isolation, purification, and biological properties — Medicine in Drug Discovery (2020)
Psyllium
Dietary Fibre — Viscous Soluble Fibre
A highly viscous soluble fibre derived from psyllium husk.
Sources
- Effect of psyllium (Plantago ovata) fiber on LDL cholesterol and alternative lipid targets, non-HDL cholesterol and apolipoprotein B: a systematic review and meta-analysis of randomized controlled trials — The American Journal of Clinical Nutrition (2018)
Quercetin
Polyphenols — Flavonols
A widely distributed plant flavonoid that supports healthy inflammation responses and cardiovascular health.
Sources
- A Systematic Review: Quercetin—Secondary Metabolite of the Flavonol Class, with Multiple Health Benefits and Low Bioavailability — International Journal of Molecular Sciences (2024)
Reduces Digestive Discomfort
Gut Health
Helps reduce everyday digestive discomfort.
Sources
- Does a diet low in FODMAPs reduce symptoms associated with functional gastrointestinal disorders? A comprehensive systematic review and meta-analysis — European Journal of Nutrition (2016)
Reduces Post-Meal Glucose Response
Glucose Regulation
Helps reduce the blood sugar spike after eating.
Sources
- Dietary fibre for glycaemia control: Towards a mechanistic understanding — Bioactive Carbohydrates and Dietary Fibre (2018)
Resistant Starch
Dietary Fibre — Fermentable Fibre
A special form of starch that behaves like fibre and supports digestive and metabolic health.
Sources
- Commission Regulation (EU) No 432/2012 — authorised claim: "Replacing digestible starches with resistant starch in a meal contributes to a reduction in the blood glucose rise after that meal" — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Soy Isoflavones
Polyphenols — Phytoestrogens
Plant compounds in soy that can be metabolised by gut bacteria, including conversion of daidzein to equol in people with equol-producing microbiota.
Sources
- Gut Bacterial Metabolism of the Soy Isoflavone Daidzein: Exploring the Relevance to Human Health — Experimental Biology and Medicine (2005)
Sulforaphane
Sulphur Compounds — Isothiocyanates
A powerful plant compound from broccoli and related vegetables that activates the body's natural defence systems.
Supports Adrenal Function
Hormonal Function
Helps support healthy adrenal gland function.
This mechanism represents support for normal adrenal gland function and the everyday stress response. It is not a claim to treat adrenal insufficiency, Addison's disease, or any diagnosed adrenal condition.
Sources
- Regulation of Adrenal Steroidogenesis (chapter in Adrenal Disorders) — Humana Press (2018)
Supports Antiviral Defence
Immune Function
Helps support the body's natural defences against viruses.
Sources
- Type I interferons in infectious disease — Nature Reviews Immunology (2015)
Supports Bone Remodelling
Musculoskeletal Function
Helps support the body's natural bone renewal process.
Sources
- Osteoclasts: New Insights — Bone Research (2013)
Supports Cellular Repair
Oxidative Stress
Helps cells repair everyday wear and damage.
Sources
- Repair, Reuse, Recycle: The Expanding Role of Autophagy in Genome Maintenance — Trends in Cell Biology (2017)
Supports Cerebral Blood Flow
Brain Function
Helps maintain healthy blood flow to the brain.
Sources
Supports Cognitive Resilience
Brain Function
Helps support healthy brain function over time.
Sources
- Mechanisms and Impact of Cognitive Reserve in Normal Aging and Alzheimer's Disease — Diagnostics (2025)
Supports Collagen Formation
Musculoskeletal Function
Helps the body produce collagen, a key structural protein.
Sources
- Efficacy of Vitamin C Supplementation on Collagen Synthesis and Oxidative Stress After Musculoskeletal Injuries: A Systematic Review — Orthopaedic Journal of Sports Medicine (2018)
Supports Connective Tissue Integrity
Musculoskeletal Function
Helps keep connective tissue, like tendons and ligaments, strong.
Sources
- The impact of collagen protein ingestion on musculoskeletal connective tissue remodeling: a narrative review — Nutrition Reviews (2022)
Supports Fluid & Electrolyte Balance
Electrolyte Balance
Electrolytes help keep the right balance of water inside and around your cells.
Sources
- Sodium Transporters in Human Health and Disease — Frontiers in Physiology (2021)
Supports Glutathione Synthesis
Detoxification
Helps the body produce and recycle glutathione, its main natural detox molecule.
Sources
- Glutathione Metabolism and Its Implications for Health — The Journal of Nutrition (2004)
Supports Glycaemic Stability
Glucose Regulation
Helps keep blood sugar levels steady.
Sources
- Glycemic index, glycemic load and glycemic response: An International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC) — Nutrition, Metabolism and Cardiovascular Diseases (2015)
Supports Glycogen Storage
Glucose Regulation
Helps the body store energy as glycogen for later use.
Sources
- Glycogen metabolism in humans — BBA Clinical (2016)
Supports Healthy Ageing of Musculoskeletal System
Musculoskeletal Function
Helps support strong bones, muscles and joints as part of healthy ageing.
Sources
- Research progress on sarcopenia in the musculoskeletal system — Bone Research (2025)
Supports Healthy Blood Flow
Vascular Function
Helps blood flow more easily around the body.
Sources
- Myogenic Tone in Peripheral Resistance Arteries and Arterioles: The Pressure Is On! — Frontiers in Physiology (2021)
Supports Healthy Gut pH
Gut Health
Helps maintain a healthy acid balance in the gut.
Sources
Supports Healthy Inflammatory Balance
Immune Function
Helps keep the body's inflammatory response balanced.
Sources
- Involvement of Inflammation and Its Resolution in Disease and Therapeutics — International Journal of Molecular Sciences (2022)
Supports Healthy Lipoprotein Balance
Lipid Metabolism
Helps keep the different types of cholesterol-carrying particles in a healthy balance.
Sources
- Lipoproteins and lipids in cardiovascular disease: from mechanistic insights to therapeutic targeting — Advanced Drug Delivery Reviews (2020)
Supports Healthy Triglyceride Metabolism
Lipid Metabolism
Helps keep blood fat (triglyceride) levels in a healthy range.
Sources
- Triglyceride-Rich Lipoprotein Metabolism: Key Regulators of Their Flux — Journal of Clinical Medicine (2023)
Supports Hepatic Cellular Protection
Detoxification
Helps protect liver cells while the liver performs detoxification.
Sources
- Promising hepatoprotective agents from the natural sources: a study of scientific evidence — Egyptian Liver Journal (2023)
Supports Homocysteine Methylation Metabolism
Methylation Metabolism
B vitamins help your body process and recycle an amino acid called homocysteine through its normal metabolic pathway.
Describes normal one-carbon/methylation metabolism; not a claim of reduced cardiovascular or cognitive disease risk.
Sources
- Homocysteine—a retrospective and prospective appraisal — Frontiers in Nutrition (2023)
Supports Hormonal Homeostasis
Hormonal Function
Helps keep the body's hormones in overall balance.
This mechanism represents support for the body's normal overall hormonal balance. It is not a claim to treat a hormonal disorder or replace hormone therapy.
Sources
- Impact of estrogens in males and androgens in females (broader hormonal balance/homeostasis across systems) — The Journal of Clinical Investigation (2019)
Supports Immune Cell Signalling
Immune Function
Helps immune cells communicate with each other effectively.
Sources
- Cytokine-mediated communication: a quantitative appraisal of immune complexity — Nature Reviews Immunology (2019)
Supports Immune Resilience
Immune Function
Helps support a resilient, well-functioning immune system.
Sources
Supports Iron-Dependent Oxygen Transport
Micronutrient Transport & Cofactor Function
Iron helps your blood pick up and carry oxygen around your body.
Describes normal iron transport physiology; not intended to imply diagnosis, prevention or treatment of anaemia or iron-deficiency conditions.
Sources
- Unlocking iron: nutritional origins, metabolic pathways, and systemic significance — Frontiers in Nutrition (2025)
Supports LDL Reduction
Lipid Metabolism
Helps lower LDL, often called 'bad' cholesterol.
Sources
- Lowering low-density lipoprotein cholesterol: from mechanisms to therapies — Life Metabolism (2022)
Supports Mitochondrial Resilience
Oxidative Stress
Helps protect the energy-producing parts of cells.
Sources
- New insights into the role of mitochondrial dynamics in oxidative stress-induced diseases — Biomedicine & Pharmacotherapy (2024)
Supports Nervous System Function
Brain Function
Helps support healthy nervous system function overall.
Sources
- The action potential in mammalian central neurons — Nature Reviews Neuroscience (2007)
Supports Phase II Conjugation
Detoxification
Helps the liver make toxins water-soluble so they can be removed safely.
Sources
- Phase II Drug Metabolism (chapter in Topics on Drug Metabolism) — IntechOpen (2012)
Supports Skin Cell Renewal
Dermatological Function
Helps skin renew itself at a healthy pace and maintain its normal structure.
This reflects normal skin-cell-turnover physiology (EFSA-authorised claims for vitamin A and zinc's maintenance of normal skin) and does not address diagnosed skin conditions such as acne, eczema or psoriasis, and is not an anti-ageing or cosmetic-transformation claim.
Sources
- Commission Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods — Official Journal of the European Union / EFSA-authorised EU health claims register (2012)
Supports Thyroid Function
Hormonal Function
Helps support healthy thyroid function.
This mechanism represents support for normal thyroid function. It is not a claim to treat thyroid disorders such as hypothyroidism or hyperthyroidism, or to replace thyroid medication.
Sources
- Metabolic Messengers: Thyroid Hormones — Nature Metabolism (2024)
Supports Vascular Elasticity
Vascular Function
Helps keep blood vessels flexible and responsive.
Sources
- Arterial stiffness and vascular aging: mechanisms, prevention, and therapy — Signal Transduction and Targeted Therapy (2025)
Supports Vascular Repair
Vascular Function
Helps the body repair and maintain blood vessel walls.
Sources
- Research progress in endothelial cell injury and repair — Frontiers in Pharmacology (2022)
Supports Zinc-Dependent Enzyme Cofactor Activity
Micronutrient Transport & Cofactor Function
Zinc acts as a helper molecule that switches on hundreds of enzymes your body relies on for everyday metabolism.
Sources
- Function and Mechanism of Zinc Metalloenzymes — The Journal of Nutrition (2000)
Taurine
Functional Compounds — Amino Acid Derivatives
A sulphur-containing amino acid derivative that supports cardiovascular, muscular and neurological function.
Sources
- Taurine reduces the risk for metabolic syndrome: a systematic review and meta-analysis of randomized controlled trials — Nutrition & Diabetes (2024)
Zeaxanthin
Carotenoids — Xanthophylls
A carotenoid that works alongside lutein to support healthy eyesight and retinal protection.
4-Hydroxyisoleucine
Functional Compounds — Amino Acid Derivatives
A unique amino acid found almost exclusively in fenugreek seed, studied for supporting healthy insulin response.
Sources
- 4-Hydroxyisoleucine: effects of synthetic and natural analogues on insulin secretion — European Journal of Pharmacology (2000)
6-Paradol
Functional Compounds — Phenolic Ketones
A pungent compound in grains of paradise, related to ginger's gingerol, studied for supporting energy expenditure.
Sources
8-Prenylnaringenin
Polyphenols — Phytoestrogens
A plant compound found almost exclusively in hops, recognised as one of the most potent plant oestrogen-like compounds identified, studied mainly in relation to menopausal wellbeing.
Acetic Acid
Functional Compounds — Organic Acids
The main active compound in vinegar, shown in studies to modestly reduce blood sugar spikes after carbohydrate-containing meals.
Sources
- Vinegar consumption can attenuate postprandial glucose and insulin responses; a systematic review and meta-analysis of clinical trials — Diabetes Research and Clinical Practice (2017)
Activates Endogenous Antioxidant Pathways
Oxidative Stress
Helps switch on the body's own natural antioxidant defences.
Sources
Alginate
Dietary Fibre — Viscous Soluble Fibre
The main structural fibre in brown seaweed cell walls, which forms a thick gel in water and is widely used as a natural food thickener.
Sources
- Weight reduction effect of alginate associated with gut microbiota and bile acids: A double-blind and randomized trial — Journal of Functional Foods (2023)
Allyl Isothiocyanate
Sulphur Compounds — Isothiocyanates
The pungent compound behind the sharp heat of mustard, wasabi and horseradish, with documented antimicrobial activity.
Sources
- Antibacterial Activities of Wasabi against Escherichia coli O157:H7 and Staphylococcus aureus — Frontiers in Microbiology (2016)
Alpha-carotene
Carotenoids — Carotenes
A naturally occurring carotenoid that supports antioxidant protection and vitamin A production.
Sources
- Exploring carotenoids: Metabolism, antioxidants, and impacts on human health — Journal of Functional Foods (2024)
Anethole
Functional Compounds — Phenylpropanoids
The naturally sweet, aniseed-flavoured compound found in star anise and related spices, traditionally used to support digestive comfort.
Sources
- Approach to pharmacological and clinical applications of Anisi aetheroleum — Asian Pacific Journal of Tropical Biomedicine (2015)
Arabinoxylan
Dietary Fibre — Cereal Fibre
A wholegrain fibre that supports beneficial gut bacteria and healthy glucose metabolism.
Sources
- Arabinoxylan structural characteristics, interaction with gut microbiota and potential health functions — Journal of Functional Foods (2019)
Astaxanthin
Carotenoids — Ketocarotenoids
A deep red marine carotenoid recognised for its exceptionally strong antioxidant activity.
Beta-Caryophyllene
Terpenes — Sesquiterpenes
A peppery-woody aromatic compound found in black pepper and cloves that supports the body's normal inflammatory balance.
Sources
- Beta-caryophyllene is a dietary cannabinoid — Proceedings of the National Academy of Sciences (2008)
Betalains
Functional Compounds — Plant Pigments
A family of water-soluble pigments characteristic of beetroot and certain other plants.
Sources
- Anti-inflammatory activity of betalains: A comprehensive review — Human Nutrition & Metabolism (2021)
Bile Acid Binding
Lipid Metabolism
Helps remove cholesterol from the body by binding to bile acids in the gut.
Bromelain
Functional Compounds — Proteolytic Enzymes
A mixture of protein-digesting enzymes found in pineapple stems and fruit, best known for helping break down protein and easing digestive discomfort.
Sources
- Efficacy and safety of bromelain: A systematic review and meta-analysis — Nutrition and Health (2023)
Butyrate (Butyric Acid)
Fatty Acids — Short-Chain Fatty Acids
A short-chain fat naturally concentrated in dairy fat, especially butter, that is also the main fuel colon cells use when gut bacteria ferment fibre.
Sources
- Beyond butyrate: microbial fiber metabolism supporting colonic epithelial homeostasis — Trends in Microbiology (2024)
Caffeoylquinic Acids
Polyphenols — Phenolic Acids
A family of phenolic acids found prominently in artichoke, including chlorogenic acid and dicaffeoylquinic acids such as cynarin.
Capsaicin
Functional Compounds — Capsaicinoids
The natural compound responsible for the heat of chilli peppers that supports healthy metabolism.
Sources
Capsanthin
Carotenoids — Ketocarotenoids
The natural red pigment in ripe chilli peppers and paprika that contributes antioxidant activity.
Sources
Carnosic Acid
Polyphenols — Diterpenes
A natural antioxidant compound found in rosemary that helps activate the body's own protective antioxidant defences.
Carnosine
Functional Compounds — Amino Acid Derivatives
A natural compound found in animal muscle that helps buffer acid build-up during intense exercise and acts as an antioxidant within muscle tissue.
Sources
Carvacrol
Terpenes — Monoterpenes
A naturally occurring oregano compound that supports healthy microbial balance and antioxidant defence.
Sources
- Carvacrol (Origanum vulgare): Therapeutic Properties and Molecular Mechanisms — Bioactive Natural Products for Pharmaceutical Applications (2021)
Carvone
Terpenes — Monoterpenes
The main aromatic compound in caraway and dill seed, traditionally associated with easing digestive discomfort.
Sources
- (−)-Carvone: Antispasmodic effect and mode of action — Fitoterapia (2013)
Casein Phosphopeptides
Functional Compounds — Bioactive Peptides
Small protein fragments released from milk casein during digestion that help keep minerals like calcium available for absorption in the gut.
Sources
- Promoting the Calcium-Uptake Bioactivity of Casein Phosphopeptides in vitro and in vivo — Frontiers in Nutrition (2021)
Chitin-Glucan Complex
Dietary Fibre — Fungal Fibre
A natural fibre found in the cell walls of mushrooms and mycoprotein foods like Quorn, related to but distinct from the fibre found in oats.
Sources
- Physicochemical characterization, adsorption function and prebiotic effect of chitin-glucan complex from mushroom Coprinus comatus — International Journal of Biological Macromolecules (2022)
Chlorophyllin
Functional Compounds — Plant Pigments
A water-soluble chlorophyll derivative used in foods and nutritional formulations.
Sources
- Protective Effects of Antioxidant Chlorophyllin in Chemically Induced Breast Cancer Model In vivo — Biological Trace Element Research (2021)
Chondroitin Sulfate
Functional Compounds — Joint Support Compounds
A structural component of cartilage, often paired with glucosamine to support joint health.
Cinnamaldehyde
Functional Compounds — Phenylpropanoids
The principal active compound in cinnamon that supports healthy blood glucose metabolism and antioxidant protection.
Sources
- Efficacy of cinnamon supplementation on glycolipid metabolism in T2DM diabetes: A meta-analysis and systematic review — Frontiers in Physiology (2022)
Citral
Terpenes — Monoterpenes
The lemon-scented compound that gives lemongrass its characteristic aroma, with documented antimicrobial activity.
Sources
- Review on the pharmacological properties of lemongrass (Cymbopogon citratus) as a promising source of bioactive compounds — Pharmacological Research - Natural Products (2024)
Citric Acid
Functional Compounds — Organic Acids
A natural acid abundant in citrus fruits that, once absorbed, is excreted in urine as citrate - helping keep urinary minerals dissolved.
Sources
- Citrate and calcium kidney stones — Clinical Kidney Journal (2025)
Conjugated Linoleic Acid (CLA)
Fatty Acids — Conjugated Fatty Acids
A naturally occurring fat found in milk and cheese from cows, sheep, goats and buffalo, formed by bacteria in the animal's gut.
Sources
- Enzymatic Study of Linoleic and Alpha-Linolenic Acids Biohydrogenation by Chloramphenicol-Treated Mixed Rumen Bacterial Species — Frontiers in Microbiology (2018)
Cordycepin
Functional Compounds — Nucleoside Analogues
The signature compound found in Cordyceps fungus, studied for supporting cellular energy production and exercise capacity.
Cranberry A-Type Proanthocyanidins
Polyphenols — Flavan-3-ol Oligomers
A structurally distinctive form of proanthocyanidin found almost uniquely in cranberries, linked to urinary tract health.
Sources
Crocin
Carotenoids — Carotenoid Glycosides
The compound that gives saffron its vivid golden-red colour, studied for supporting healthy mood and antioxidant defences.
Sources
- Saffron in the treatment of depression, anxiety and other mental disorders: Current evidence and potential mechanisms of action — Journal of Affective Disorders (2018)
Cuminaldehyde
Functional Compounds — Aromatic Aldehydes
The principal aroma compound in cumin seed, with antioxidant and antimicrobial properties in laboratory studies.
Sources
D-Mannose
Functional Compounds — Urinary Tract Compounds
A naturally occurring simple sugar, found in small amounts in cranberries and several other fruits, studied for helping stop certain bacteria from sticking to the urinary tract lining.
D-Ribose
Functional Compounds — Pentose Sugars
A five-carbon sugar that forms part of the molecular structure of nucleotides and nucleic acids.
Sources
- D-Ribose as a Supplement for Cardiac Energy Metabolism — Journal of Cardiovascular Pharmacology and Therapeutics (2000)
Daidzein
Polyphenols — Phytoestrogens
The second major soy isoflavone, notable because gut bacteria in some people convert it into the more potent compound equol.
Sources
- Gut Bacterial Metabolism of the Soy Isoflavone Daidzein: Exploring the Relevance to Human Health — Experimental Biology and Medicine (2005)
Diallyl Sulphide
Sulphur Compounds — Sulphides
A garlic-derived sulphur compound that supports healthy detoxification and antioxidant protection.
Sources
- Diallyl Sulfide and Its Role in Chronic Diseases Prevention — Drug Discovery from Mother Nature (2016)
Ellagic Acid
Polyphenols — Phenolic Acids
A berry-derived antioxidant that supports cellular protection and healthy inflammatory balance.
Sources
- Potential of phenolic compounds from pomegranate (Punica granatum L.) by-product with significant antioxidant and therapeutic effects: A narrative review — Saudi Journal of Biological Sciences (2023)
Ellagitannins
Polyphenols — Ellagitannins
The parent polyphenols in pomegranate, walnuts and berries that break down into ellagic acid, and further, into gut-bacteria-made urolithins.
Ergothioneine
Functional Compounds — Amino Acid Derivatives
A unique antioxidant amino acid that mushrooms are especially rich in, sometimes called the 'longevity vitamin' because the body actively collects and stores it in stressed tissues.
Sources
- Ergothioneine and its prospects as an anti-ageing compound — Experimental Gerontology (2022)
Eucalyptol
Terpenes — Monoterpenes
A fresh, camphor-like aromatic compound found in bay leaves and other culinary spices, traditionally associated with easy breathing.
Sources
- 1,8-cineole (eucalyptol): A versatile phytochemical with therapeutic applications across multiple diseases — Biomedicine & Pharmacotherapy (2023)
Eugenol
Functional Compounds — Phenylpropanoids
A warm, clove-like aromatic compound found in tulsi, cloves and several culinary herbs, valued for its antimicrobial and antioxidant properties.
Sources
- Clove essential oil and eugenol: A review of their significance and uses — Food Bioscience (2024)
Fisetin
Polyphenols — Flavonols
A flavonoid found particularly in strawberries that supports antioxidant protection and healthy cellular ageing.
Sources
- Fisetin is a senotherapeutic that extends health and lifespan (preclinical, mouse model) — EBioMedicine (2018)
- Fisetin as a senotherapeutic agent: Evidence and perspectives for age-related diseases (reviews the four published human clinical trials to date; notes further human studies are still needed) — Mechanisms of Ageing and Development (2024)
Fucoidan
Dietary Fibre — Sulfated Polysaccharides
A sticky, gel-forming fibre unique to brown seaweeds that is being studied for how it interacts with the immune system.
Sources
- In vitro and in vivo immunomodulatory effects of fucoidan compound agents — International Journal of Biological Macromolecules (2019)
Fucoxanthin
Carotenoids — Xanthophylls
A brown-pigment carotenoid unique to brown seaweeds and algae, studied for antioxidant and metabolic effects.
Sources
- Fucoxanthin Supplementation Reduces Body Fat in Overweight Humans — A Randomized, Placebo-Controlled Study — Yakuri to Chiryo (Pharmacology and Therapeutics) (2015)
- Fucoxanthin and lipid metabolism: A minireview (preclinical/animal-model evidence) — Nutrition, Metabolism and Cardiovascular Diseases (2015)
GABA (Gamma-Aminobutyric Acid)
Functional Compounds — Amino Acid Derivatives
GABA is a calming compound naturally produced by bacteria and fungi during fermentation that may support a relaxed nervous system.
Gamma-Linolenic Acid (GLA)
Fatty Acids — Omega-6
A type of omega-6 fat found in a small number of seed oils that the body converts into signalling molecules involved in normal inflammatory balance.
Sources
- Botanical lipids: Effects on inflammation, immune responses, and rheumatoid arthritis — Seminars in Arthritis and Rheumatism (1995)
Gamma-Oryzanol
Functional Compounds — Steryl Ferulates
A natural compound found almost exclusively in rice bran oil that combines plant-sterol and antioxidant properties.
Sources
- Rice Bran Oil Containing Gamma-Oryzanol Improves Lipid Profiles and Antioxidant Status in Hyperlipidemic Subjects: A Randomized Double-Blind Controlled Trial — The Journal of Alternative and Complementary Medicine (2019)
Genistein
Polyphenols — Phytoestrogens
The most abundant individual isoflavone in soy, studied separately from the general soy isoflavone group for its distinct hormonal and bone-related actions.
Sources
- Genistein effects on quantitative ultrasound parameters and bone mineral density in osteopenic postmenopausal women — Osteoporosis International (2009)
Ginsenosides
Functional Compounds — Adaptogenic Compounds
The characteristic active compounds of Korean/Panax ginseng root, traditionally used to support energy and mental alertness.
Sources
- Clinical and Preclinical Systematic Review of Panax ginseng C. A. Mey and Its Compounds for Fatigue — Frontiers in Pharmacology (2020)
Glucomannan
Dietary Fibre — Viscous Soluble Fibre
The near-total soluble fibre that makes up konjac, forming a thick gel in the digestive tract.
Sources
Glucosamine Hydrochloride
Functional Compounds — Joint Support Compounds
A natural component of joint cartilage, commonly taken to support joint comfort and mobility.
Hemicellulose
Dietary Fibre — Mixed Fibre
A naturally occurring plant fibre that supports digestive health and a healthy gut microbiome.
Sources
- Hemicellulose-Derived Oligosaccharides: Emerging Prebiotics in Disease Alleviation — Frontiers in Nutrition (2021)
Hyaluronic Acid
Functional Compounds — Structural Polysaccharides
A naturally occurring polysaccharide found in skin and joint fluid that holds water and supports hydration and joint cushioning.
Sources
- Ingestion of an Oral Hyaluronan Solution Improves Skin Hydration, Wrinkle Reduction, Elasticity, and Skin Roughness: Results of a Clinical Study — Journal of Evidence-Based Complementary & Alternative Medicine (2017)
Hydrolyzed Collagen Peptides
Functional Compounds — Structural Proteins
Collagen protein broken down into small, easily absorbed peptides that support skin, hair, nail, joint and connective tissue health.
Sources
- Efficacy and safety of hydrolyzed collagen supplementation on skin health outcomes: a systematic literature review of randomized controlled trials — European Journal of Clinical Nutrition (2026)
Improves Insulin Sensitivity
Glucose Regulation
Helps the body respond to insulin more effectively.
Sources
- Effects of dietary fiber on glycemic control and insulin sensitivity in patients with type 2 diabetes: A systematic review and meta-analysis — Journal of Functional Foods (2021)
Improves Satiety
Glucose Regulation
Helps you feel fuller for longer after eating.
Sources
- Cereal Fibers and Satiety: A Systematic Review — Nutrition Reviews (2026)
Increases Short-Chain Fatty Acid Production
Gut Health
Helps gut bacteria produce beneficial short-chain fatty acids.
Sources
Indole-3-Carbinol
Sulphur Compounds — Glucosinolates
A compound formed from cruciferous vegetables that supports the body's natural detoxification processes.
Sources
- Biomedical application of Indole-3-carbinol: A mini-review — Phytochemistry Letters (2021)
Kaempferol
Polyphenols — Flavonols
A flavonoid found in leafy greens and vegetables that supports healthy cellular protection.
Sources
L-Carnitine
Functional Compounds — Amino Acid Derivatives
A compound, especially concentrated in red meat and heart, that shuttles fat into cells' energy-producing mitochondria.
Sources
- The bright and the dark sides of L-carnitine supplementation: a systematic review — Journal of the International Society of Sports Nutrition (2020)
L-Cystine
Sulphur Compounds — Sulfur Amino Acids
A sulfur-containing amino acid that is a major structural building block of hair and nail keratin.
Sources
- Efficacy and Safety of L-Cystine Associated or not to a Natural Keratin (KeraDiet®) Hydrolysate on Hair and Nails: Randomised, Placebo-Controlled, Clinical Trial on Healthy Females — Journal of Cosmetology & Trichology (2019)
L-Glutamine
Functional Compounds — Amino Acids
A conditionally essential amino acid involved in nitrogen transport and cellular metabolism.
Lauric Acid
Fatty Acids — Medium-Chain Saturated
A saturated fat found mainly in coconut that the body processes differently from most other fats, using it quickly for energy rather than storing it, and which is also studied for natural antimicrobial properties.
Sources
- Effect of medium chain fatty acid in human health and disease — Journal of Functional Foods (2021)
Lignin
Dietary Fibre — Insoluble Fibre
A structural plant compound that contributes to healthy bowel function and digestive wellbeing.
Limonene
Terpenes — Monoterpenes
A citrus terpene that supports healthy digestion and antioxidant defence.
Sources
- From Citrus to Clinic: Limonene's Journey Through Preclinical Research, Clinical Trials, and Formulation Innovations — International Journal of Nanomedicine (2025)
Linalool
Terpenes — Monoterpenes
A floral, citrus-like monoterpene found in coriander seed and many aromatic herbs, associated with a calming effect.
Sources
- Effects of inhaled Linalool in anxiety, social interaction and aggressive behavior in mice — Phytomedicine (2010)
Live Bacterial Cultures (Probiotics)
Functional Compounds — Live Cultures
Beneficial live bacteria found in fermented dairy foods like kefir, live yogurt-style drinks and cultured buttermilk that can support a healthy gut.
Sources
- Invited review: Milk kefir microbiota—Direct and indirect antimicrobial effects — Journal of Dairy Science (2022)
Lysozyme
Functional Compounds — Antimicrobial Proteins
A natural enzyme in raw egg white that can break down the outer walls of certain bacteria.
Sources
- A Review On The Multifaceted Role Of Lysozyme In Host Defense: Beyond Antimicrobial Action — International Journal of Current Science (2025)
Medium-Chain Triglycerides (MCTs)
Fatty Acids — Medium-Chain
A group of fats with shorter carbon chains than most dietary fats, absorbed and used for quick energy more readily than typical long-chain fats.
Sources
- Physiological Effects of Medium-Chain Triglycerides: Potential Agents in the Prevention of Obesity — The Journal of Nutrition (2002)
Melatonin
Functional Compounds — Indoleamines
A naturally occurring compound found in small amounts in certain foods that supports healthy sleep regulation.
Sources
Methylsulfonylmethane (MSM)
Functional Compounds — Joint Support Compounds
A naturally occurring sulfur compound often used alongside glucosamine and chondroitin for joint comfort.
Sources
- Efficacy of methylsulfonylmethane (MSM) in osteoarthritis pain of the knee: a pilot clinical trial — Osteoarthritis and Cartilage (2006)
Naringenin
Polyphenols — Flavanones
A citrus polyphenol that supports metabolic health and antioxidant defence.
Sources
- Effect of Citrus Flavonoids, Naringin and Naringenin, on Metabolic Syndrome and Their Mechanisms of Action — Advances in Nutrition (2014)
Naringin
Polyphenols — Flavanones
The bitter-tasting glycoside in grapefruit that your gut converts into naringenin, and the compound behind grapefruit's well-known drug interactions.
Sources
- Review of grapefruit juice-drugs interactions mediated by intestinal CYP3A4 inhibition (naringin and furanocoumarins) — Journal of Applied Pharmaceutical Science (2024)
Nattokinase
Functional Compounds — Proteolytic Enzymes
Nattokinase is an enzyme unique to natto that helps break down fibrin, a protein involved in blood clot structure, supporting normal blood flow.
Sources
- Nattokinase: A Promising Alternative in Prevention and Treatment of Cardiovascular Diseases — Biomarker Insights (2018)
Oleuropein
Polyphenols — Secoiridoids
A characteristic olive polyphenol found especially in olive leaves and unripe olives.
Sources
- The effects of olive leaf extract on cardiovascular risk factors in the general adult population: a systematic review and meta-analysis of randomized controlled trials — Diabetology & Metabolic Syndrome (2022)
Palmitoleic Acid (Omega-7)
Fatty Acids — Omega-7
A less common fat found in a handful of foods like sea buckthorn that researchers have studied for its role in normal fat and blood sugar handling.
Sources
- Palmitoleic (16:1 n-7) acid and metabolic health: integrating observational, clinical, and mechanistic evidence — Frontiers in Nutrition (2026)
Papain
Functional Compounds — Proteolytic Enzymes
A protein-digesting enzyme papaya is famous for, most concentrated in the fruit's latex and unripe flesh.
Sources
- Papain, a Plant Enzyme of Biological Importance: A Review — American Journal of Biochemistry and Biotechnology (2012)
Phaseolamin
Functional Compounds — Enzyme Inhibitors
A natural protein from white kidney beans that blocks the enzyme the body uses to digest starch.
Sources
Phycocyanin
Functional Compounds — Phycobiliproteins
A blue phycobiliprotein pigment characteristic of spirulina and other cyanobacteria.
Sources
- Phycocyanin: Anti-inflammatory effect and mechanism — Biomedicine & Pharmacotherapy (2022)
Piceatannol
Polyphenols — Stilbenes
A resveratrol-related plant compound concentrated in passion fruit seeds, being studied for how it supports blood vessel and metabolic health.
Sources
Pinolenic Acid
Fatty Acids — Non-Methylene-Interrupted Fatty Acids
A distinctive fat found almost exclusively in pine nuts that may help you feel fuller for longer after eating.
Sources
Plant Ceramides
Functional Compounds — Sphingolipids
Plant-based fats that resemble the natural lipids holding skin's outer barrier together.
Proanthocyanidins
Polyphenols — Flavan-3-ol Oligomers
A family of flavonoid polymers found particularly in grape skins, seeds and other plant foods.
Sources
- Proanthocyanidins in grape seeds: An updated review of their health benefits and potential uses in the food industry — Journal of Functional Foods (2020)
Protects Cellular Membranes
Oxidative Stress
Helps protect the outer membrane of cells from damage.
Sources
- Lipid Peroxidation and Antioxidant Protection — Biomolecules (2023)
Protects Proteins from Oxidation
Oxidative Stress
Helps protect proteins in the body from oxidative damage.
Sources
Punicalagins
Polyphenols — Ellagitannins
The large antioxidant compounds that make pomegranate juice so potent, and the raw material your gut bacteria turn into urolithins.
Sources
- Bioactive potential of punicalagin: A comprehensive review — Applied Food Research (2024)
Punicic Acid
Fatty Acids — Conjugated Fatty Acids
An unusual polyunsaturated fat found in pomegranate seeds, structurally similar to CLA.
Sources
- Punicic acid: A striking health substance to combat metabolic syndromes in humans — Lipids in Health and Disease (2017)
Reduces Cholesterol Absorption
Lipid Metabolism
Reduces how much cholesterol from food gets absorbed into the body.
Sources
- Plant-based sterols and stanols in health & disease: 'Consequences of human development in a plant-based environment?' — Progress in Lipid Research (2019)
Reduces DNA Oxidative Damage
Oxidative Stress
Helps protect DNA from oxidative damage.
Sources
Reduces Glycaemic Variability
Glucose Regulation
Helps reduce large swings in blood sugar levels.
Sources
- Glucose Variability: How Does It Work? — International Journal of Molecular Sciences (2021)
Reduces Oxidative Stress
Oxidative Stress
Helps reduce harmful oxidative damage in the body.
Sources
- Oxidative Stress in Health and Disease: Mechanisms and Therapeutic Perspectives — International Journal of Molecular Sciences (2026)
Resistant Dextrin
Dietary Fibre — Resistant Fibre
A soluble, slowly digested fibre that reaches the large intestine for microbial fermentation.
Sources
- Combined resistant dextrin and low-dose Mg oxide administration increases short-chain fatty acid and lactic acid production by gut microbiota — The Journal of Nutritional Biochemistry (2023)
Resveratrol
Polyphenols — Stilbenes
A natural plant compound best known from grapes that supports healthy ageing and cardiovascular health.
Sources
- The Effects of Resveratrol Supplementation on Endothelial Function and Blood Pressures Among Patients with Metabolic Syndrome and Related Disorders: A Systematic Review and Meta-Analysis of Randomized Controlled Trials — High Blood Pressure & Cardiovascular Prevention (2019)
Rosavins
Functional Compounds — Phenylpropanoids
A group of characteristic phenylpropanoid glycosides found in Rhodiola rosea root.
Rosmarinic Acid
Polyphenols — Phenolic Acids
A polyphenol common in mint-family and borage-family herbs that supports the body's natural antioxidant and inflammatory-balance processes.
Sources
- A Review of the Anti-Inflammatory Effects of Rosmarinic Acid on Inflammatory Diseases — Frontiers in Pharmacology (2020)
Rutin
Polyphenols — Flavonols
A flavonoid glycoside, related to quercetin, found particularly in buckwheat and citrus that supports blood vessel and antioxidant health.
Sources
- Effect of Rutin on Increased Capillary Fragility in Man — Proceedings of the Society for Experimental Biology and Medicine (1944)
S-Allyl Cysteine
Sulphur Compounds — Cysteine Derivatives
A stable, odourless sulphur compound that builds up in garlic as it slowly ages into black garlic, linked to notably higher antioxidant activity than fresh garlic.
Sources
- S-Allyl-L-Cysteine — A garlic Bioactive: Physicochemical Nature, Mechanism, Pharmacokinetics, and health promoting activities — Journal of Functional Foods (2023)
S-Methyl Cysteine Sulfoxide
Sulphur Compounds — Sulfoxides
A naturally occurring sulphur compound found in onions and brassica vegetables that supports healthy metabolism.
Sources
- S-methyl cysteine sulfoxide and its potential role in human health: A scoping review — Critical Reviews in Food Science and Nutrition (2025)
Salidroside
Functional Compounds — Phenylpropanoid Glycosides
A phenylpropanoid glycoside found in Rhodiola species.
Saponins
Functional Compounds — Saponins
Natural soap-like plant compounds found in legumes such as chickpeas, soybeans and peas that give aquafaba its egg-white-like foaming ability, and which are being studied for effects on cholesterol and gut bacteria.
Sources
- Dietary saponins from four popular herbal tea exert prebiotic-like effects on gut microbiota in C57BL/6 mice — Journal of Functional Foods (2015)
Schisandrin
Functional Compounds — Lignans
A characteristic lignan found in Schisandra berries.
Sources
- Comprehensive review on Schisandra chinesis — Pharmacological Research - Modern Chinese Medicine (2024)
Shogaol
Functional Compounds — Phenolic Ketones
A bioactive compound formed when ginger is dried or heated that supports antioxidant and inflammatory balance.
Sources
- The therapeutic potential of naturally occurring 6-shogaol: an updated comprehensive review — Inflammopharmacology (2025)
Silymarin
Functional Compounds — Flavonolignans
The signature compound complex found in milk thistle seeds, long used traditionally and increasingly studied for supporting liver cell health.
Sources
- Review of Clinical Trials Evaluating Safety and Efficacy of Milk Thistle (Silybum marianum [L.] Gaertn.) — Integrative Cancer Therapies (2007)
Slows Glucose Absorption
Glucose Regulation
Slows down how quickly sugar from food enters the bloodstream.
Squalene
Terpenes — Triterpenes
A natural oil compound, especially abundant in olive and camellia (tea seed) oil, with antioxidant properties and a role in the skin's own natural oils.
Sources
- Explicating the Multifunctional Roles of Tocotrienol and Squalene in Promoting Skin Health — Skin Health and Disease (2024)
Stigmasterol
Phytosterols — Sterols
A naturally occurring plant sterol found in legumes, seeds and vegetable oils that supports healthy cholesterol metabolism.
Supports Adaptive Immune Function
Immune Function
Helps support the body's targeted, longer-term immune defences.
Sources
Supports Airway Barrier Integrity
Respiratory Function
Helps protect the lining of the airways.
Sources
- Airway epithelial barrier integrity: an emerging treatable trait in asthma management — Respiratory Medicine (2026)
Supports Antimicrobial Defence
Immune Function
Helps support the body's natural defences against harmful microbes.
Sources
- Defensins: antimicrobial peptides of innate immunity — Nature Reviews Immunology (2003)
Supports Blood-Brain Barrier Integrity
Brain Function
Helps protect the barrier that shields the brain from harmful substances in the blood.
Sources
- The Basic Requirement of Tight Junction Proteins in Blood-Brain Barrier Function and Their Role in Pathologies — International Journal of Molecular Sciences (2024)
Supports Bone Mineralisation
Musculoskeletal Function
Helps the body build strong, well-mineralised bones.
Sources
Supports Capillary Integrity
Vascular Function
Helps keep the smallest blood vessels strong and less prone to leaking.
Sources
- Permeability of the Endothelial Barrier: Identifying and Reconciling Controversies — Trends in Molecular Medicine (2021)
Supports Cellular Energy Metabolism
Energy Metabolism
Helps cells produce and use energy efficiently.
Sources
Supports Circadian Melatonin Precursor Pathway
Brain Function
Certain nutrients feed the body's natural pathway for making melatonin, the hormone that helps signal night-time.
Describes normal circadian biochemistry; not intended as a claim to treat insomnia or any sleep disorder.
Sources
- A Comprehensive Review of Nutritional Influences on the Serotonergic System — Advances in Nutrition (2025)
Supports Dermal Hydration & Water-Retention
Dermatological Function
Hyaluronic acid helps the deeper layer of skin hold onto water, supporting skin's moisture and plumpness.
Refers to measurable skin hydration/moisture content only, not to wrinkle reduction, anti-ageing outcomes, or treatment of any skin condition.
Supports Digestive Enzyme Activity
Gut Health
Helps the body's digestive enzymes work effectively.
Sources
- Digestive Enzymes (chapter in The Exocrine Pancreas) — Morgan & Claypool Life Sciences / NCBI Bookshelf (2010)
Supports Endocrine Resilience
Hormonal Function
Helps the body's hormone-producing glands stay resilient under stress.
This mechanism represents support for the endocrine system's normal capacity to adapt to everyday physiological stress. It is not a claim to treat an endocrine disorder or replace medical management of adrenal or thyroid disease.
Sources
- The role of the hypothalamic-pituitary-adrenal axis in neuroendocrine responses to stress — Dialogues in Clinical Neuroscience (2006)
Supports Endothelial Function
Vascular Function
Helps keep the inner lining of blood vessels healthy.
Sources
- Vascular endothelial function in health and diseases — Pathophysiology (2008)
Supports Epidermal Lipid Barrier & Reduces Water Loss
Dermatological Function
Essential fatty acids and plant-derived ceramides help maintain the skin's natural barrier, which keeps moisture in.
Describes normal barrier-lipid physiology; this is not a treatment mechanism for eczema, dermatitis, psoriasis, or any diagnosed skin condition.
Sources
Supports Glucose Uptake
Glucose Regulation
Helps cells take up glucose from the blood for energy.
Sources
- Regulation of glucose transport by insulin: traffic control of GLUT4 — Nature Reviews Molecular Cell Biology (2012)
Supports Gut Barrier Integrity
Gut Health
Helps keep the lining of the gut strong and well-sealed.
Sources
- The intestinal barrier: a pivotal role in health, inflammation, and cancer — The Lancet Gastroenterology & Hepatology (2025)
Supports Hair & Nail Keratin Production
Dermatological Function
Helps the body get the nutrients it needs to build strong hair and nails.
This reflects nutrient support for keratin production and does not address hair loss caused by hormonal, genetic or medical conditions such as androgenetic alopecia. If you're experiencing significant or sudden hair thinning, consult a healthcare professional.
Sources
- The Role of Vitamins and Minerals in Hair Loss: A Review — Dermatology and Therapy (2019)
Supports Hair Pigmentation
Dermatological Function
Copper is needed to produce the pigment that gives hair its natural colour.
This describes copper's established biochemical role in melanin synthesis (low serum copper has been associated with premature hair greying in observational studies). It is not evidence that dietary copper prevents, slows or reverses grey hair in people who are not copper deficient -- hair greying is primarily driven by age-related and genetic factors.
Sources
- Premature hair graying: a multifaceted phenomenon — International Journal of Dermatology (2025)
Supports HDL Maintenance
Lipid Metabolism
Helps maintain healthy levels of HDL, often called 'good' cholesterol.
Sources
- High-density lipoproteins, reverse cholesterol transport and atherogenesis — Nature Reviews Cardiology (2021)
Supports Healthy Ageing
Oxidative Stress
Helps support the body's natural, healthy ageing processes.
Sources
- Oxidative Stress and Antioxidants in Aging — Antioxidants (2024)
Supports Healthy Airway Inflammatory Balance
Respiratory Function
Helps keep inflammation in the airways balanced.
Sources
Supports Healthy Airway Reactivity
Respiratory Function
Helps keep the airways responding normally rather than overreacting.
Sources
- Airway Hyperresponsiveness in Asthma: Mechanisms, Clinical Significance, and Treatment — Frontiers in Physiology (2012)
Supports Healthy Blood Pressure Regulation
Vascular Function
Helps support healthy blood pressure.
Sources
- Nitric oxide signaling in health and disease — Cell (2022)
Supports Healthy Cholesterol Metabolism
Lipid Metabolism
Helps keep cholesterol levels in a healthy range.
Sources
- Mechanisms and regulation of cholesterol homeostasis — Nature Reviews Molecular Cell Biology (2020)
Supports Healthy Cytokine Balance
Immune Function
Helps keep the immune system's signalling molecules in balance.
Sources
- Cytokines in the balance — Nature Immunology (2019)
Supports Healthy Energy Regulation
Glucose Regulation
Helps keep energy levels steady throughout the day.
Sources
- Metabolic effects of low glycaemic index diets — Nutrition Journal (2009)
Supports Healthy Fibrinolytic Balance
Vascular Function
This describes how the body naturally keeps blood-clot proteins broken down and cleared as part of everyday circulation maintenance.
This reflects support for the body's normal clot-clearing process and should not be read as prevention or treatment of blood clots, deep vein thrombosis, stroke or cardiovascular disease; anyone on anticoagulant or antiplatelet medication should seek medical advice before using concentrated nattokinase supplements.
Sources
- Multifaceted microbial enzyme nattokinase: a comprehensive review on therapeutics applications, production technologies and intellectual property landscape — Current Research in Biotechnology (2025)
Supports Healthy Mood
Brain Function
Helps support healthy mood.
Sources
Supports Healthy Platelet Function
Vascular Function
Helps keep blood platelets functioning normally.
Sources
- Platelets and Their Role in Hemostasis and Thrombosis—From Physiology to Pathophysiology and Therapeutic Implications — International Journal of Molecular Sciences (2022)
Supports Healthy Urinary Citrate Levels
Renal Function
Helps keep minerals in urine dissolved rather than clumping together.
This mechanism reflects general support for healthy urinary mineral balance through diet. It is not a treatment for kidney stones and does not replace medical management of a diagnosed stone-forming condition.
Sources
- Citrate and calcium kidney stones — Clinical Kidney Journal (2025)
Supports Hormone Synthesis
Hormonal Function
Helps the body produce the hormones it needs.
This mechanism represents support for normal physiological hormone production. It is not a claim to treat a hormonal disorder or replace hormone therapy.
Sources
- Overview of Steroidogenic Enzymes in the Pathway from Cholesterol to Active Steroid Hormones — Endocrine Reviews (2004)
Supports Immune Surveillance
Immune Function
Helps the immune system keep watch for potential threats.
Sources
- Natural Killer cells at the frontline in the fight against cancer — Cell Death & Disease (2024)
Supports Innate Immune Function
Immune Function
Helps support the body's first line of immune defence.
Sources
- State of the Art of Innate Immunity—An Overview — Cells (2022)
Supports Insulin Signalling
Hormonal Function
Helps the body's cells respond properly to insulin.
Sources
- PI3K/AKT, MAPK and AMPK signalling: protein kinases in glucose homeostasis — Expert Reviews in Molecular Medicine (2012)
Supports Joint Health
Musculoskeletal Function
Helps support healthy, comfortable joints.
Sources
Supports Lipid Oxidation
Lipid Metabolism
Helps the body burn fat for energy.
Sources
- The Biochemistry and Physiology of Mitochondrial Fatty Acid β-Oxidation and Its Genetic Disorders — Annual Review of Physiology (2016)
Supports Lipid Transport
Lipid Metabolism
Helps the body move fats and cholesterol around efficiently.
Sources
- The metabolic pathways of high-density lipoprotein, low-density lipoprotein, and triglycerides: a current review — The American Journal of Cardiology (2000)
Supports Memory Formation
Brain Function
Helps support the brain's ability to form new memories.
Sources
- Engram neurons: Encoding, consolidation, retrieval, and forgetting of memory — Molecular Psychiatry (2023)
Supports Menopausal Transition Resilience
Glandular
Supports physiological adaptation during the menopausal transition.
This mechanism represents physiological adaptation during the menopausal transition. It is not a claim to treat menopause, replace hormone therapy, or normalise hormone concentrations.
Sources
Supports Mental Performance
Brain Function
Helps support focus and mental performance.
Supports Microbial Bile Acid Metabolism
Gut Health
Gut bacteria convert bile acids into new forms that act as chemical messengers in the digestive system.
Reflects an active, evolving area of microbiome research; not a claim of clinical effect on any bile-acid-related condition.
Supports Microbiome Diversity
Gut Health
Helps support a diverse and healthy population of gut bacteria.
Sources
- Diversity, stability and resilience of the human gut microbiota — Nature (2012)
Supports Microcirculation
Vascular Function
Helps improve blood flow through the smallest blood vessels.
Sources
- The Microcirculation in Health and Critical Disease — Progress in Cardiovascular Diseases (2008)
Supports Mucosal Health
Gut Health
Helps keep the protective lining of the gut healthy.
Sources
- Intestinal mucus components and secretion mechanisms: what we do and do not know — Experimental & Molecular Medicine (2023)
Supports Muscle Protein Synthesis
Musculoskeletal Function
Helps the body build and repair muscle tissue.
Sources
- Amino Acid Trafficking and Skeletal Muscle Protein Synthesis: A Case of Supply and Demand — Frontiers in Cell and Developmental Biology (2021)
Supports Muscle Recovery
Musculoskeletal Function
Helps muscles recover after physical activity.
Sources
- Nutrition and Muscle Recovery — Nutrients (2021)
Supports Neuronal Antioxidant Defence
Brain Function
Helps protect brain cells from oxidative damage.
Sources
- Oxidative Stress and Cognitive Decline: The Neuroprotective Role of Natural Antioxidants — Frontiers in Neuroscience (2021)
Supports Neuroprotection
Brain Function
Helps protect brain cells from everyday stress and damage.
Sources
- Oxidative stress and inflammation in the pathogenesis of neurological disorders: Mechanisms and implications — Acta Pharmaceutica Sinica B (2025)
Supports Neurotransmitter Synthesis
Brain Function
Helps the brain produce the chemical messengers it needs to function.
Sources
- The Biogenic Amines (chapter in Neuroscience, 2nd edition) — Sinauer Associates (2001)
Supports Neurotrophic Signalling
Brain Function
Helps support the growth signals that keep brain cells healthy and adaptable.
Sources
- Molecular architects of memory: BDNF/TrkB signaling and trafficking in neuronal plasticity and memory — Molecular Psychiatry (2026)
Supports Nitric Oxide Production
Vascular Function
Helps the body produce nitric oxide, which relaxes blood vessels.
Sources
- Endothelium-derived nitric oxide and vascular physiology and pathology — Cellular and Molecular Life Sciences (1999)
Supports Nutrient Absorption
Gut Health
Helps the body absorb nutrients from food effectively.
Sources
- Micronutrient bioavailability: concepts, influencing factors, and strategies for improvement — Frontiers in Nutrition (2025)
Supports Oestrogen Metabolism
Hormonal Function
Helps support the healthy processing of oestrogen in the body.
This mechanism represents support for the body's own oestrogen metabolism and clearance pathways. It is not a claim to treat hormonal conditions or alter hormone levels therapeutically.
Sources
- Cytochrome P450-mediated metabolism of estrogens and its regulation in human — Cancer Letters (2005)
Supports Pancreatic Function
Glucose Regulation
Helps support healthy pancreas function.
This mechanism represents support for normal pancreatic function in blood glucose regulation. It is not a claim to treat diabetes or any pancreatic disorder, or to replace insulin or other prescribed medication.
Sources
- Nutrient Regulation of Pancreatic Islet β-Cell Secretory Capacity and Insulin Production — Biomolecules (2022)
Supports Phase I Detoxification
Detoxification
Helps the liver begin breaking down toxins and unwanted compounds.
Sources
- The Central Role of Cytochrome P450 in Xenobiotic Metabolism—A Brief Review on a Fascinating Enzyme Family — Journal of Xenobiotics (2021)
Supports Physical Performance
Musculoskeletal Function
Helps support physical performance and stamina.
Sources
- Multimechanistic actions of functional factors in enhancing physical strength and endurance: a scoping review of nutritional basis and natural extracts — Frontiers in Sports and Active Living (2026)
Supports Phytoestrogen Metabolism
Glandular
Supports the gut-mediated processing of plant compounds with oestrogen-like activity.
This mechanism represents metabolism and bioavailability of dietary phytoestrogens. It is not a claim that phytoestrogens replace endogenous oestrogen, treat menopause, or normalise hormone concentrations.
Sources
- Phytoestrogen Metabolism by Adult Human Gut Microbiota — Molecules (2016)
Supports Redox Balance
Oxidative Stress
Helps keep the body's oxidative balance in a healthy range.
Sources
- Redox homeostasis: The Golden Mean of healthy living — Redox Biology (2016)
Supports Renal Cellular Protection
Renal Function
Helps protect kidney cells from everyday stress and damage.
Sources
- Protection of Renal Tubular Cells by Antioxidants: Current Knowledge and New Trends — Cell Journal (Yakhteh) (2015)
Supports Renal Microvascular Blood Flow
Renal Function
Nitrate-rich foods and certain amino acids support healthy blood flow to the kidneys, in the same way they support blood flow elsewhere in the body.
This describes normal vascular physiology applied to renal blood flow and is not evidence for managing chronic kidney disease, hypertension-related kidney damage, or any diagnosed renal condition.
Sources
- Nitric oxide signaling in health and disease — Cell (2022)
Supports Resolution of Inflammation
Immune Function
Helps the body properly wind down inflammation once it's no longer needed.
Sources
- Specialized pro-resolving mediators: endogenous regulators of infection and inflammation — Nature Reviews Immunology (2016)
Supports Sex Hormone Balance
Hormonal Function
Helps support a healthy balance of sex hormones.
This mechanism represents support for normal physiological hormone balance. It is not a claim to treat hormonal disorders or replace hormone therapy.
Sources
- Impact of estrogens in males and androgens in females — The Journal of Clinical Investigation (2019)
Supports Skin Barrier & Photoprotection
Dermatological Function
Helps protect skin from everyday UV and environmental stress and supports its natural moisture barrier.
This reflects general antioxidant and skin-barrier support from diet. It is not a substitute for sunscreen or other sun-protection measures, and does not treat a diagnosed skin condition such as eczema, psoriasis or rosacea.
Sources
- Beta-Carotene and other carotenoids in protection from sunlight — The American Journal of Clinical Nutrition (2012)
Supports Skin Carotenoid-Based Pigmentation
Dermatological Function
Carotenoid-rich foods like tomatoes and carrots can subtly influence natural skin colour and glow.
Refers only to carotenoid-related skin colouration, not to sun protection, tanning, or treatment of pigmentation disorders such as vitiligo or melasma.
Sources
- Dietary Carotenoids Contribute to Normal Human Skin Color and UV Photosensitivity — The Journal of Nutrition (2002)
Supports Synaptic Plasticity
Brain Function
Helps the brain form and strengthen new connections.
Sources
- From Synaptic Plasticity to Neurodegeneration: BDNF as a Transformative Target in Medicine — International Journal of Molecular Sciences (2025)
Supports Synovial Fluid Viscosity
Joint Health
Some nutrients help keep the fluid inside your joints slippery and cushioning.
Refers to normal joint-lubrication physiology; not a claim to treat osteoarthritis or any joint disease.
Sources
Supports Tendon Health
Musculoskeletal Function
Helps keep tendons strong and resilient.
Sources
- Collagen Supplementation on Tendon-Related Structural and Performance Outcomes: A Systematic Review — Journal of Functional Morphology and Kinesiology (2026)
Supports Testosterone Production
Hormonal Function
Helps support the body's natural testosterone production.
This mechanism represents support for normal physiological testosterone production. It is not a claim to treat low testosterone or replace hormone therapy.
Sources
- Leydig cells: formation, function, and regulation — Biology of Reproduction (2018)
Supports Urinary Tract Epithelial Differentiation
Renal Function
Provitamin A carotenoids support the normal renewal of the cells lining the urinary tract, similar to their role in other body linings.
This reflects vitamin A's well-established general role in epithelial tissue maintenance rather than urinary-tract-specific clinical evidence, and must not be read as addressing bladder pathology, dysplasia, or cancer risk.
Sources
- Role of Vitamin A in the Immune System (documents vitamin A/retinoic acid maintaining urothelium morphology and amount) — Journal of Clinical Medicine (2018)
Supports Urinary Tract Health
Renal Function
Helps stop certain bacteria from sticking to the walls of the urinary tract.
Sources
Supports Urinary Tract Lining's Resistance to Bacterial Adhesion
Renal Function
Certain cranberry compounds and D-mannose make it physically harder for some bacteria to stick to the lining of the urinary tract.
Describes a physical anti-adhesion mechanism only; this is not evidence of preventing, treating, or reducing the risk of urinary tract infections, and no infection-prevention or treatment claim should be made from it.
Sources
- Considerations on D-mannose Mechanism of Action and Consequent Classification of Marketed Healthcare Products — Frontiers in Pharmacology (2021)
Supports Vascular Resilience
Vascular Function
Helps blood vessels stay resilient under everyday stress.
Sources
- Role of Dietary Antioxidants in the Preservation of Vascular Function and the Modulation of Health and Disease — Frontiers in Cardiovascular Medicine (2017)
Supports Xenobiotic Elimination
Detoxification
Helps the body remove processed toxins and waste products.
Sources
- The Complexities of Hepatic Drug Transport: Current Knowledge and Emerging Concepts — Pharmaceutical Research (2004)
Theaflavins
Polyphenols — Flavonoids
Distinctive black tea polyphenols formed during fermentation that support cardiovascular and antioxidant health.
Sources
- Cholesterol-lowering effect of a theaflavin-enriched green tea extract: a randomized controlled trial — Archives of Internal Medicine (2003)
Thearubigins
Polyphenols — Tea Polyphenols
The dark-coloured, complex polyphenols that make up most of black tea's polyphenol content, distinct from the smaller theaflavins.
Sources
- Thearubigins rich black tea fraction reveals strong antioxidant activity — International Journal of Green Pharmacy (2013)
Theobromine
Functional Compounds — Methylxanthines
A natural stimulant compound related to caffeine, found in kola nut and cacao, with a milder and longer-lasting effect.
Sources
Thymol
Terpenes — Monoterpenes
A thyme-derived terpene that supports normal immune function and antioxidant defence.
Sources
- Pharmacological Properties and Molecular Mechanisms of Thymol: Prospects for Its Therapeutic Potential and Pharmaceutical Development — Frontiers in Pharmacology (2017)
Thymoquinone
Functional Compounds — Quinones
The signature active compound in nigella (black seed), long used in traditional medicine and studied for antioxidant and anti-inflammatory effects.
Sources
- Anti-inflammatory effects of thymoquinone and its protective effects against several diseases — Biomedicine & Pharmacotherapy (2021)
Valerenic Acid
Functional Compounds — Calming Compounds
The characteristic active compound of valerian root, traditionally used to support calm and restful sleep.
Sources
Vitexin
Polyphenols — Flavones
A natural plant flavone found notably in mung beans that contributes to their antioxidant activity.
Xanthones
Polyphenols — Xanthones
A distinctive family of antioxidant plant pigments that give mangosteen its reputation as an antioxidant-rich fruit, though most of it sits in the rind rather than the part usually eaten.
Sources
10-Hydroxy-2-Decenoic Acid (10-HDA)
Fatty Acids — Hydroxy Fatty Acids
A unique fatty acid found almost exclusively in royal jelly, used to authenticate genuine royal jelly and studied for supporting normal immune cell activity.
Sources
- Royal jelly fatty acids modulate proliferation and cytokine production by human peripheral blood mononuclear cells — European Food Research and Technology (2014)
Apigenin
Polyphenols — Flavones
A plant flavonoid found in celery seed, parsley and chamomile that contributes to celery's traditional reputation for supporting healthy circulation.
Charantin
Functional Compounds — Steroidal Glycosides
A group of plant compounds unique to bitter melon that have traditionally been used to support healthy blood sugar, though modern human trial results are inconsistent.
Chrysin
Functional Compounds — Calming Compounds
A flavone found in passionflower, traditionally associated with a calming, sleep-supportive effect.
Ecdysterone
Functional Compounds — Phytoecdysteroids
A plant steroid found in spinach and quinoa that has attracted sports-nutrition interest for possible muscle-building effects, though the evidence is still early and mixed.
Sources
- Ecdysteroids as non-conventional anabolic agent: performance enhancement by ecdysterone supplementation in humans — Archives of Toxicology (2019)
Eleutherosides
Functional Compounds — Adaptogenic Compounds
A group of plant compounds found in eleuthero (Siberian ginseng) root, traditionally associated with its 'adaptogen' reputation.
Sources
- Assessment report on Eleutherococcus senticosus (Rupr. et Maxim.) Maxim., radix — European Medicines Agency, Committee on Herbal Medicinal Products (HMPC) (2014)
Erinacines
Functional Compounds — Mushroom Terpenoids
A family of terpenoid compounds unique to Lion's Mane mushroom, studied for their potential to support nerve growth factor activity and cognitive function.
Sources
- Unveiling the role of erinacines in the neuroprotective effects of Hericium erinaceus: a systematic review in preclinical models — Frontiers in Pharmacology (2025)
Falcarinol
Functional Compounds — Polyacetylenes
A natural plant compound found in carrots, parsnips, celery and fennel that is being studied for its role in supporting gut and cellular health.
Ganoderic Acids
Terpenes — Triterpenes
A group of naturally bitter compounds found in reishi mushroom that give it its traditional reputation, currently the subject of early-stage research.
Sources
- Ganoderic Acid A Derived from Reishi Mushroom Ganoderma lucidum Protects against Intestinal Immunity Reduction Due to Oxidative Stress in Rat — Biological and Pharmaceutical Bulletin (2026)
Green Algal Sulfated Polysaccharides
Dietary Fibre — Sulfated Polysaccharides
A family of gel-forming fibres unique to green seaweeds, including the ulvan in sea lettuce, being studied as a source of fermentable dietary fibre.
Sources
- Comparative analysis of prebiotic effects of seaweed polysaccharides laminaran, porphyran, and ulvan using in vitro human fecal fermentation — Journal of Functional Foods (2019)
Hydroxy-alpha-Sanshool
Functional Compounds — Alkylamides
The compound responsible for Sichuan pepper's distinctive tingling, numbing sensation.
Sources
L-DOPA
Functional Compounds — Amino Acid Derivatives
A naturally occurring compound found in unusually high amounts in velvet bean seeds that the body converts into dopamine.
Sources
- Mucuna pruriens for Parkinson's disease: Low-cost preparation method, laboratory measures and pharmacokinetics profile — Journal of the Neurological Sciences (2016)
Macamides
Functional Compounds — Adaptogenic Compounds
Characteristic fatty acid amides found in maca root, associated with maca's traditional energy and vitality benefits.
Sources
- Macamides: A review of structures, isolation, therapeutics and prospects — Food Research International (2020)
Nobiletin
Polyphenols — Polymethoxyflavones
A flavonoid concentrated in citrus peel rather than the flesh, studied for metabolic and anti-inflammatory effects.
Sources
- An update on citrus polymethoxyflavones: chemistry, metabolic fate, and relevant bioactivities — European Food Research and Technology (2024)
PQQ
Functional Compounds — Quinones
A trace redox-active compound found in fermented soybeans and some plant foods, of growing interest for cellular energy production.
Sources
Red Algal Sulfated Galactans
Dietary Fibre — Sulfated Polysaccharides
A family of gel-forming fibres found only in red seaweeds, including the carrageenan in Irish moss and the porphyran in laver.
Scopoletin
Polyphenols — Coumarins
A plant coumarin compound and one of the most studied constituents of noni fruit.
Sources
- Scopoletin: a review of its pharmacology, pharmacokinetics, and toxicity — Frontiers in Pharmacology (2024)
Spermidine
Functional Compounds — Polyamines
A naturally occurring compound, concentrated in aged and fermented foods, that is being studied for its role in supporting the body's own cellular 'clean-up' process as we age.
Sources
- Mechanisms of spermidine-induced autophagy and geroprotection — Nature Aging (2022)
Supports Bladder Urothelial Surface Layer Components
Renal Function
Some of the same building blocks used for cartilage may also contribute to the protective surface layer of the bladder lining.
Evidence for oral intake reaching or restoring the bladder surface GAG layer is preliminary and indirect (most supporting data relates to direct bladder instillation, not diet); this must not be read as support for treating interstitial cystitis, bladder pain syndrome, or any bladder condition.
Sources
- The role of the glycosaminoglycan layer in bladder defense mechanisms and interstitial cystitis — International Urogynecology Journal (1993)
Supports Dermal Collagen Protection from Glycation
Dermatological Function
Some plant polyphenols and the compound carnosine may help protect skin's existing collagen from sugar-related damage over time.
This describes a protective biochemical pathway under active research, not an anti-ageing, wrinkle-reduction, or skin-rejuvenation claim, and must not be framed as reversing skin ageing.
Supports Scalp Microcirculation
Dermatological Function
Nitrate-rich vegetables support healthy blood flow to the scalp, in the same way they support blood flow elsewhere in the body.
This is extrapolated from general vascular physiology rather than scalp- or hair-specific clinical trials, and must not be read as a hair-loss treatment or regrowth claim.
Terpinen-4-ol
Terpenes — Monoterpenes
A volatile oil compound found in juniper berry, traditionally associated with urinary tract flushing support.
Vanillin
Functional Compounds — Aromatic Aldehydes
The main flavour compound in vanilla, which also has antioxidant activity in laboratory studies.
Sources
- Vanillin: a review on the therapeutic prospects of a popular flavouring molecule — Advances in Traditional Medicine (2021)
Verbascoside
Polyphenols — Phenylethanoid Glycosides
A distinctive antioxidant polyphenol that gives lemon verbena tea much of its characteristic phytochemical profile.
Withanolides
Functional Compounds — Adaptogenic Compounds
Naturally occurring plant steroid-like compounds found in ashwagandha root, central to its traditional 'adaptogen' reputation.
Xanthohumol
Functional Compounds — Calming Compounds
A characteristic flavonoid from hop flowers, traditionally associated with hops' calming, sleep-supportive properties.
Sources
- Sleep-enhancing effect of Hongcheon-hop (Humulus lupulus L.) extract containing xanthohumol and humulone through GABAA receptor — Journal of Ethnopharmacology (2025)
Nothing matches your search or filters.